Saucing Around, Jo's Deli

.....the long forgotten taste of home

Tuesday, February 10, 2009

Shark Fin Melon Soup

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If I say the art of boiling soup plays a big role in the Cantonese food heritage, I don't think you will have any objection on this. Rec...
8 comments:
Thursday, February 5, 2009

Passion Fruit & Almond Cupcakes with Passion Fruit Icing

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Still in time to wish everyone who visits Jo's Deli & Bakery and this blog, a very Happy Chinese New Year! The past 3 months have ...
6 comments:
Wednesday, December 24, 2008

Counting Down Christmas with .... (6) Another go of Gingerbread House

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Wishing all readers of Jo's Deli a Merry Christmas and Happy New Year. Have a blessed Christmas. Love, You may also like to read: 1. Co...
4 comments:
Monday, December 1, 2008

Counting Down Christmas with ........(5) The Christmas Cookies

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Christmas Wreath, piped with royal icing then decorated with sprinkles and fondant ribbon I thought I was not going to make anymore Christm...
13 comments:
Friday, November 28, 2008

Chinese New Year + Cupcakes = Something not quite ordinary

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Cherry Blossoms (inspired by Chinese calligraphic painting) Chinese New Year, or the Lunar New Year is the most important of all the Chines...
9 comments:
Monday, November 24, 2008

Vanilla Chiffon Cake with Fresh Fruit Toppings

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Coming to a month since I stopped working, I would say I have been enjoying it. Normal house chores and mommy's duties occupy most of my...
16 comments:
Friday, November 7, 2008

Adjusting to a new lifestyle.......

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A few of my closer chat buddies and forum members who are also my students might be aware by now that I have recently quit my full time job....
15 comments:
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Jo
Kuala Lumpur, Malaysia
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